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J. McNeill, F. R. Barrie, H. M. Burdet, V. Demoulin, D. L. Hawksworth, K. Marhold, D. H. Nicolson, J. Prado, P. C. Silva, J. E. Skog, J. H. Wiersema, N. J. Turland (Hrsg.): International Code of Botanical Nomenclature (Vienna Code) adopted by the Seventeenth International Botanical Congress Vienna, Austria, July 2005. In: Regnum Vegetabile. Band 146, 2006, Art. 11.4 

Kazimierz Browicz: Concept and chorology of the genera Amygdalus L. and Louiseania Carrière. In: Arboretum Kórnickie. Band 34, 1991, S. 31–54.

Philipp Eisenbarth: Süßmandel ‚Dürkheimer Krachmandel‘ Pfälzer Obstbaum des Jahres 2013, http://pomologen-verein.de/fileadmin/user_upload/Landesgruppen/RP_Krachmandel.pdf

Erntestatistik der FAO von 2017, fao.org, abgerufen am 2. Dezember 2018

United States Department of Agriculture, Foreign Agricultural Service (Hrsg.): World Almond Situation & Outlook. 2004, PDF-Datei.

Mit Hightech und Hacke gegen die Dürre (Dokumentation von Arte über weltweite Trockenheit).

Unreife Leistung In: SZ-Magazin. 25. März 2016, abgerufen am 10. August 2018.

United States Department of Agriculture (Hrsg.): National Nutrient Database for Standard Reference: Nuts, almonds., Zugriff am 2. Mai 2018.

Ray S, Bagchi D, Lim PM, Bagchi M, Gross SM, Kothari SC, Preuss HG, Stohs SJ. Acute and long-term safety evaluation of a novel IH636 grape seed proanthocyanidin extract. Research Communications in Molecular Pathology and Pharmacology. 2001 Mar-Apr;109(3-4):165-97. PubMed PMID: 11758648

Bagchi D, Swaroop A, Preuss HG, Bagchi M. Free radical scavenging, antioxidant and cancer chemoprevention by grape seed proanthocyanidin: an overview. Mutation Research. 2014 Oct;768:69-73. PubMed PMID: 24751946

Bagchi D, Ray SD, Patel D, Bagchi M. Protection against drug- and chemical-induced multiorgan toxicity by a novel IH636 grape seed proanthocyanidin extract. Drugs Under Experimental and Clinical Research. 2001;27:3-15. PubMed PMID: 11276828

Feringa HH, Laskey DA, Dickson JE, Coleman CI. The effect of grape seed extract on cardiovascular risk markers: a meta-analysis of randomized controlled trials. Journal of the American Dietetic Association. 2011 Aug;111:1173-81. PubMed PMID: 21802563

Bagchi D, Bagchi M, Stohs SJ, Das DK, Ray SD, Kuszynski CA, Joshi SS, Pruess HG. Free radicals and grape seed proanthocyanidin extract: importance in human health and disease prevention. Toxicology. 2000 Aug 7;148(2-3):187-97. PubMed PMID: 10962138

Sato M, Bagchi D, Tosaki A, Das DK. Grape seed proanthocyanidin reduces cardiomyocyte apoptosis by inhibiting ischemia/reperfusion-induced activation of JNK-1 and C-JUN. Free Radical Biology & Medicine. 2001 Sep 15;31:729-37. PubMed PMID: 11557310

Bagchi D, Sen CK, Ray SD, Das DK, Bagchi M, Preuss HG, Vinson JA. Molecular mechanisms of cardioprotection by a novel grape seed proanthocyanidin extract. Mutation Research. 2003 Feb-Mar;523-524:87-97. PubMed PMID: 12628506

Ma S, Chen C, Cao T, Bi Y, Zhou J, Li X, Yu D, Li S. Mitigation Effect of Proanthocyanidin on Secondary Heart Injury in Rats Caused by Mechanical Trauma. Scientific Reports. 2017 Mar 15;7:44623. doi: 10.1038/srep44623. PubMed PMID: 28294148

Corder R, Mullen W, Khan NQ, Marks SC, Wood EG, Carrier MJ, Crozier A. Oenology: red wine procyanidins and vascular health. Nature. 2006 Nov 30;444:566. PubMed PMID: 17136085

P. Brandon Matheny, Judd M. Curtis, Valérie Hofstetter, M. Catherine Aime, Jean-Marc Moncalvo, Zai-Wei Ge, Zhu-Liang Yang, Jason C. Slot, Joseph F. Ammirati, Timothy J. Baroni, Neale L. Bougher, Karen W. Hughes, D. Jean Lodge, Richard W. Kerrigan, Michelle T. Seidl, Duur K. Aanen, Matthew DeNitis, Graciela M. Daniele, Dennis E. Desjardin, Bradley R. Kropp, Lorelei L. Norvell, Andrew Parker, Else C. Vellinga, Rytas Vilgalys, David S. Hibbett: Major clades of Agaricales: a multilocus phylogenetic overview. In: Mycologia. Band 98(6). Mycological Society of America, 2006, S. 982–995

Teichmann et al, „Sterol and vitamin D2 concentrations in cultivated and wild grown mushrooms: Effects of UV irradiation„, Science Direct, April 2006

I. Lelley, J. Vetter, „Orthomolecular Medicine and Mushroom Consumption – An Attractive Aspect for Promoting Production„, The International Society for Mushroom Science, Volume 16 Part 1 Article 84, 2004,

Verbreitungskarte für Deutschland. In: Floraweb.

Tribulus terrestris L. In: Info Flora, dem nationalen Daten- und Informationszentrum der Schweizer Flora. Abgerufen am 29. November 2015.

Tribulus terrestris. In: S. Dressler, M. Schmidt, G. Zizka (Hrsg.): African plants – A Photo Guide. Senckenberg, Frankfurt/Main 2014.

Analyse placebokontrollierter Studien: Fehlende Wirkung von Tribulus terrestris auf Testosteronspiegel und Muskelaufbau

Oi-Kano Y et al., Oleuropein supplementation increases urinary noradrenaline and testicular testosterone levels and decreases plasma corticosterone level in rats fed high-protein diet. Mai 2013, J Nutr Biochem

Diaz-Arjonilla M et al., Obesity, low testosterone levels and erectile dysfunction. März 2009, Int J Impot Res

Examine.com, Tribulus terrestris

Der DMFS-Index beschreibt die Lebensgeschichte von Gesamtkariesprozessen einer Person. Dabei steht: D (decayed) für die Zunahme der Anzahl kariöser Zahnoberflächen; M (missing) wegen Extraktion fehlender Zähne; F (filled) gefüllte Zahnflächen; S (surface) Anzahl der Zahnoberflächen. Der Index wird kritisiert, da er nur den Zuwachs von Karies an gesunden und füllungsfreien Zahnflächen misst.

Occurrence of dental decay in children after maternal consumption of xylitol chewing gum, a follow-up from 0 to 5 years of age. 13. April 2019 (englisch), PMID 11145360

John P. Brown, Bennett T. Amaechi u. a.: Visual scoring of non cavitated caries lesions and clinical trial efficiency, testing xylitol in caries-active adults. In: Community Dentistry and Oral Epidemiology. 2013, S. n/a–n/a, doi:10.1111/cdoe.12082.

P. Riley, D. Moore, F. Ahmed, M. O. Sharif, H. V. Worthington: Xylitol-containing products for preventing dental caries in children and adults. In: The Cochrane Library. Nr. 3, 26. März 2015, doi:10.1002/14651858.CD010743.pub2 (englisch, Art. No.: CD010743).

 Philip Marsh, Michael V. Martin: Orale Mikrobiologie. ISBN 978-3-13-129731-0, S. 117, eingeschränkte Vorschau in der Google-Buchsuche.

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E. M. Söderling: Xylitol, mutans streptococci, and dental plaque. In: Advances in dental research. Band 21, Nummer 1, 2009, S. 74–78, doi:10.1177/0895937409335642. PMID 19717413.

J. L. Danhauer, C. E. Johnson u. a.: Xylitol as a prophylaxis for acute otitis media: systematic review. In: International journal of audiology. Band 49, Nummer 10, Oktober 2010, S. 754–761, doi:10.3109/14992027.2010.493897. PMID 20874048

M. Uhari, T. Kontiokari, M. Niemelä: A novel use of xylitol sugar in preventing acute otitis media. In: Pediatrics. Band 102, Nummer 4 Pt 1, Oktober 1998, S. 879–884. PMID 9755259.

J. Mallol et al.: Prophylaxis of Striae gravidarum with a topical formulation. A double blind trial. In: International Journal of Cosmetic Science. Band 13, Nr. 1, Februar 1991, S. 51–57, PMID 19291041.

E. Nasir: Centella asiatica. In: Flora of Pakistan. Band 20. University of Karachi, 1972, S. 18 (englisch, online [abgerufen am 3. Januar 2019]).

Cheng-jian Zheng, Lu-ping Qin: Chemical components of Centella asiatica and their bioactivities. In: Journal of Chinese Integrative Medicine / Zhong Xi Yi Jie He Xue Bao. Band 5, Nr. 3, 2007, S. 348–351, doi:10.3736/jcim20070324.

USDA United States Department of Agriculture: Basic Report 12119, Nuts, coconut water (liquid from coconuts). In: USDA United States Department of Agriculture (Hrsg.): National Nutrient Database for Standard Reference. release 28, Mai 2016.

Prades, Dornier, Diop, Pain: Coconut water uses, composition and properties: a review. In: Fruits Journal (Hrsg.): Fruits. vol 67. Cirad/EDP Sciences, 2012, S. 87–107.

Souci, Fachmann, Kraut: Lebensmitteltabelle für die Praxis. Hrsg.: Deutsche Forschungsanstalt für Lebensmittelchemie, Freising. 5. Auflage. Wissenschaftliche Verlagsgesellschaft Stuttgart, Stuttgart 2011, ISBN 978-3-8047-2679-6, S. 414.

Chan Su Yin: Coconut Handbook. Hrsg.: Tetra Pak South East Asia Pte Ltd. Tetra Pak International S.A., 2016, ISBN 978-91-7611-597-8, S. 160.

Darilyn Campbell-Falck, Tamara Thomas, Troy M. Falck, Narco Tutuo, Kathleen Clem: The intravenous use of coconut water. In: The American Journal of Emergency Medicine. Bd. 18, Nr. 1, 2000, ISSN 0735-6757, S. 108–11, PMID 10674546, doi:10.1016/S0735-6757(00)90062-7.

U. Fagundes Netoa, L. Francoa, K. Tabacowa, N. L. Machadoa: Negative findings for use of coconut water as an oral rehydration solution in childhood diarrhea. In: Journal of the American College of Nutrition. Bd. 12, Nr. 2, 1993, ISSN 0731-5724, S. 190–193, PMID 8463517, doi:10.1080/07315724.1993.10718301.

J. Yartey, E. K. Harisson, L. A. Brakohiapa, F. K. Nkrumah: Carbohydrate and electrolyte content of some home-available fluids used for oral rehydration in Ghana. In: Journal of Tropical Pediatrics. Bd. 39, Nr. 4, 1993, S. 234–237, PMID 8411318, doi:10.1093/tropej/39.4.234.

Bergman L, Beelen ML, Gallee MP, Hollema H, Benraadt J, van Leeuwen FE. Risk and prognosis of endometrial cancer after tamoxifen for breast cancer. Comprehensive Cancer Centres‘ ALERT Group. Assessment of Liver and Endometrial cancer Risk following Tamoxifen. Lancet. 2000 Sep 9;356(9233):881-7. PubMed PMID: 11036892

S P N, Darvin P, Yoo YB, Joung YH, Kang DY, Kim DN, Hwang TS, Kim SY, Kim WS, Lee HK, Cho BW, Kim HS, Park KD, Park JH, Chang SH, Yang YM. The combination of methylsulfonylmethane and tamoxifen inhibits the Jak2/STAT5b pathway and synergistically inhibits tumor growth and metastasis in ER-positive breast cancer xenografts. BMC Cancer. 2015 Jun 19;15:474. PubMed PMID: 26084564

I. Bobylev, T. Elter, C. Schneider, G. Wunderlich, P. Zimmer, F. Streckmann, G. R. Fink, H. C. Lehmann. Chemotherapy-induced Peripheral Neuropathy. Fortschritte der Neurologie Psychiatrie. 2015; 83: 427-436.

Desideri I, Francolini G, Becherini C, Terziani F, Delli Paoli C, Olmetto E, Loi M, Perna M, Meattini I, Scotti V, Greto D, Bonomo P, Sulprizio S, Livi L. Use of an alpha lipoic, methylsulfonylmethane and bromelain dietary supplement (Opera®) for chemotherapy-induced peripheral neuropathy management, a prospective study. Medical Oncology. 2017 Mar;34:46. PubMed PMID: 28205185

Suzuki K1, Nakaji S, Yamada M, Totsuka M, Sato K, Sugawara K. Systemic inflammatory response to exhaustive exercise. Cytokine kinetics. International Society of Exercise and Immunology. 2002;8:6-48. PubMed PMID: 12690937

van der Merwe M, Bloomer RJ. The Influence of Methylsulfonylmethane on Inflammation-Associated Cytokine Release before and following Strenuous Exercise. Journal of Sports Medicine. 2016;2016:7498359. PubMed PMID: 27844051

Kalman DS, Feldman S, Scheinberg AR, Krieger DR, Bloomer RJ. Influence of methylsulfonylmethane on markers of exercise recovery and performance in healthy men: a pilot study. Journal of the International Society of Sports Nutrition. 2012 Sep 27;9:46. PubMed PMID: 23013531

Nakhostin-Roohi B, Niknam Z, Vaezi N, Mohammadi S, Bohlooli S. Effect of single dose administration of methylsulfonylmethane on oxidative stress following acute exhaustive exercise. Iranian Journal of Pharmaceutical Research. 2013 Fall;12:845-53. PubMed PMID: 24523764

Nakhostin-Roohi B, Barmaki S, Khoshkhahesh F, Bohlooli S. Effect of chronic supplementation with methylsulfonylmethane on oxidative stress following acute exercise in untrained healthy men. Iranian Journal of Pharmacy and Pharmacology. 2011 Oct;63:1290-4. PubMed PMID: 21899544

D. Ramkumar, S. S. Rao: Efficacy and safety of traditional medical therapies for chronic constipation: systematic review. In: American Journal of Gastroenterology. Band 100, Nummer 4, April 2005, S. 936–971, doi:10.1111/j.1572-0241.2005.40925.x. PMID 15784043

D. Damaskos, G. Kolios: Probiotics and prebiotics in inflammatory bowel disease: microflora ‘on the scope’. In: British journal of clinical pharmacology. Band 65, Nummer 4, April 2008, S. 453–467, doi:10.1111/j.1365-2125.2008.03096.x. PMID 18279467. PMC 2291386

B. Singh: Psyllium as therapeutic and drug delivery agent. In: International Journal of Pharmaceutics. Band 334, Nummer 1–2, April 2007, S. 1–14, doi:10.1016/j.ijpharm.2007.01.028. PMID 17329047. (Review).

 L.A. Moreno u. a.: Psyllium fibre and the metabolic control of obese children and adolescents. In: J Physiol Biochem. 2003, 59: 235–242, doi:10.1007/BF03179920.

Pal, S. and Radavelli-Bagatini, S. (2012), Effects of psyllium on metabolic syndrome risk factors.Obesity Reviews, 13: 10341047. doi: 10.1111/j.1467-789X.2012.01020.x, (Die Effekte von Flohsamen auf Risikofaktoren des Metabolischen Syndroms)

K. Lim: Edible Medicinal and Non Medicinal Plants. Volume 9, Springer, 2015, ISBN 978-94-017-9510-4, S. 717–723.

Maira Soledad Vitali, G. Sancho, L. Katinas: A revision of Smallanthus (Asteraceae, Millerieae), the “yacón” genus. In: Phytotoxa. 214(1), 2015, S. 1–84, online (PDF; 16,3 MB), auf researchgate.net, doi:10.11646/phytotaxa.214.1.1.

M. S. Ibañez, M. I. Mercado, M. V. Coll Aráoz et al.: Flower structure and developmental stages of the capitulum of Smallanthus sonchifolius (Asteraceae): reproductive implications. In: Journal of Plant Research. Volume 130, Issue 2, 2017, S. 327–337, doi:10.1007/s10265-017-0904-x.

Brunno F. R. Caetano, Nelci A. de Moura, Ana P. S. Almeida et al.: Yacon (Smallanthus sonchifolius) as a Food Supplement: Health-Promoting Benefits of Fructooligosaccharides. In: Nutrients.8(7), 2016, S. 436, doi:10.3390/nu8070436.

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D. Damaskos, G. Kolios: Probiotics and prebiotics in inflammatory bowel disease: microflora ‘on the scope’. In: British journal of clinical pharmacology. Band 65, Nummer 4, April 2008, S. 453–467, doi:10.1111/j.1365-2125.2008.03096.x. PMID 18279467. PMC 2291386

B. Singh: Psyllium as therapeutic and drug delivery agent. In: International Journal of Pharmaceutics. Band 334, Nummer 1–2, April 2007, S. 1–14, doi:10.1016/j.ijpharm.2007.01.028. PMID 17329047. (Review).

 L.A. Moreno u. a.: Psyllium fibre and the metabolic control of obese children and adolescents. In: J Physiol Biochem. 2003, 59: 235–242, doi:10.1007/BF03179920.

Pal, S. and Radavelli-Bagatini, S. (2012), Effects of psyllium on metabolic syndrome risk factors.Obesity Reviews, 13: 10341047. doi: 10.1111/j.1467-789X.2012.01020.x, (Die Effekte von Flohsamen auf Risikofaktoren des Metabolischen Syndroms)

 D. Ramkumar, S. S. Rao: Efficacy and safety of traditional medical therapies for chronic constipation: systematic review. In: American Journal of Gastroenterology. Band 100, Nummer 4, April 2005, S. 936–971, doi:10.1111/j.1572-0241.2005.40925.x. PMID 15784043

D. Damaskos, G. Kolios: Probiotics and prebiotics in inflammatory bowel disease: microflora ‘on the scope’. In: British journal of clinical pharmacology. Band 65, Nummer 4, April 2008, S. 453–467, doi:10.1111/j.1365-2125.2008.03096.x. PMID 18279467. PMC 2291386

B. Singh: Psyllium as therapeutic and drug delivery agent. In: International Journal of Pharmaceutics. Band 334, Nummer 1–2, April 2007, S. 1–14, doi:10.1016/j.ijpharm.2007.01.028. PMID 17329047. (Review).

 L.A. Moreno u. a.: Psyllium fibre and the metabolic control of obese children and adolescents. In: J Physiol Biochem. 2003, 59: 235–242, doi:10.1007/BF03179920.

Pal, S. and Radavelli-Bagatini, S. (2012), Effects of psyllium on metabolic syndrome risk factors.Obesity Reviews, 13: 10341047. doi: 10.1111/j.1467-789X.2012.01020.x, (Die Effekte von Flohsamen auf Risikofaktoren des Metabolischen Syndroms)

A. J. O. Anderson und C. E. Dibble: An Ethnobiography of the Nahuatl. In: The Florentine Codex. 2. Rev. Blg. Edition, University of Utah Press, 2012, Buch 10; ISBN 978-1-60781-165-7 und 11; ISBN 978-1-60781-166-4.

Rocco Bochicchio, Tim D. Philips u. a.: Innovative Crop Productions for Healthy Food: The Case of Chia (Salvia hispanica L.). In: Antonella Vastola: The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin. Springer, 2015, ISBN 978-3-319-16356-7, S. 29–45, doi:10.1007/978-3-319-16357-4_3

S. L. Kochhar: Economic Botany. Fifth Edition, Cambridge University Press, 2016, ISBN 978-1-107-11294-0, S. 137.

Vanesa Y. Ixtaina, Susana M. Nolasco, Mabel C. Tomás: Moisture-Dependent Physical Properties of Chia (Salvia hispanica L.) Seeds. In: Industrial Crops and Products. 28(3), 2008, S. 286-293, doi:10.1016/j.indcrop.2008.03.009.

Taga MS et al., Chia seeds as a source of natural lipid antioxidants, Mai 1984, Journal of the American Oil Chemists Society

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Chicco AG et al., Dietary chia seed (Salvia hispanica L.) rich in linolenic acid improves adiposity and normalises hypertriacylglycerolaemia and insulin resistance in dyslipaemic rats, British Journal of Nutrition, May 2008

Ayerza Jr R, Coates W, Effect of Dietary ?-Linolenic Fatty Acid Derived from Chia when Fed as Ground Seed, Whole Seed and Oil on Lipid Content and Fatty Acid Composition of Rat Plasma, Ann Nutr Metab, April 2007

Guevara-Cruz M et al., A dietary pattern including nopal, chia seed, soy protein, and oat reduces serum triglycerides and glucose intolerance in patients with metabolic syndrome, The Journal of Nutrition, Januar 2012

MP Torres, S Rachagani, V Purohit, P Pandey, S Joshi, ED Moore, SL Johansson, PK Singh u. a.: Graviola: A novel promising natural-derived drug that inhibits tumorigenicity and metastasis of pancreatic cancer cells in vitro and in vivo through altering cell metabolism. In: Cancer Letters. 323, Nr. 1, 2012, S. 29–40. doi:10.1016/j.canlet.2012.03.031PMID 22475682PMC 3371140 (freier Volltext).

Adelia Grzybowski, Marcela Tiboni, Mário A. N. da Silva, Rodrigo F. Chitolina, Maurício Passos, José D. Fontana: The combined action of phytolarvicides for the control of dengue fever vector, Aedes aegypti. In: Revista Brasileira de Farmacognosia. 22, 2012, S. 549–557, doi:10.1590/S0102-695X2012005000026.

Shyng-Shiou F Yuan, Hsueh-Ling Chang, Hsiao-Wen Chen, Yao-Tsung Yeh, Ying-Hsien Kao, Kuei-Hsiang Lin, Yang-Chang Wu, Jinu-Huang Su: Annonacin, a mono-tetrahydrofuran acetogenin, arrests cancer cells at the G1 phase and causes cytotoxicity in a Bax- and caspase-3-related pathway. In: Life Sciences. 72, 2003, S. 2853–2861, doi:10.1016/S0024-3205(03)00190-5.

D. Ramkumar, S. S. Rao: Efficacy and safety of traditional medical therapies for chronic constipation: systematic review. In: American Journal of Gastroenterology. Band 100, Nummer 4, April 2005, S. 936–971, doi:10.1111/j.1572-0241.2005.40925.x. PMID 15784043

D. Damaskos, G. Kolios: Probiotics and prebiotics in inflammatory bowel disease: microflora ‘on the scope’. In: British journal of clinical pharmacology. Band 65, Nummer 4, April 2008, S. 453–467, doi:10.1111/j.1365-2125.2008.03096.x. PMID 18279467. PMC 2291386

B. Singh: Psyllium as therapeutic and drug delivery agent. In: International Journal of Pharmaceutics. Band 334, Nummer 1–2, April 2007, S. 1–14, doi:10.1016/j.ijpharm.2007.01.028. PMID 17329047. (Review).

 L.A. Moreno u. a.: Psyllium fibre and the metabolic control of obese children and adolescents. In: J Physiol Biochem. 2003, 59: 235–242, doi:10.1007/BF03179920.

Pal, S. and Radavelli-Bagatini, S. (2012), Effects of psyllium on metabolic syndrome risk factors.Obesity Reviews, 13: 10341047. doi: 10.1111/j.1467-789X.2012.01020.x, (Die Effekte von Flohsamen auf Risikofaktoren des Metabolischen Syndroms)

 Withania im Germplasm Resources Information Network (GRIN), USDA, ARS, National Genetic Resources Program. National Germplasm Resources Laboratory, Beltsville, Maryland. Abgerufen am 12. November 2018

P. Sengupta, A. Agarwal u. a.: Role of Withania somnifera (Ashwagandha) in the management of male infertility. In: Reproductive biomedicine online. Band 36, Nummer 3, März 2018, S. 311–326, doi:10.1016/j.rbmo.2017.11.007, PMID 29277366 

K. Chandrasekhar, Jyoti Kapoor, Sridhar Anishetty: A Prospective, Randomized Double-Blind, Placebo-Controlled Study of Safety and Efficacy of a High-Concentration Full-Spectrum Extract of Ashwagandha Root in Reducing Stress and Anxiety in Adults. In: Indian Journal of Psychological Medicine. Band 34, Nr. 3, 1. Januar 2012, ISSN 0253-7176, S. 255–262, doi:10.4103/0253-7176.106022, PMID 23439798, PMC 3573577 (freier Volltext).

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Bertrand Matthäus: Welches Fett und Öl zu welchem Zweck? Merkmale und Spezifikationen von Ölen und Fetten. (PDF; 183 kB).

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